M.Sc Agri

Agronomy

2 Years

The course is designed to offer training to eligible candidates on the ways to improve agricultural productivity, and hence food security, and thus assist societies with the ability to streamline more efficient food production methodologies.

Soil Science and Agricultural Chemistry

2 Years

M.Sc.Agriculture in Soil Science & Agricultural Chemistry program aims at providing knowledge about developing sustainable and manageable agricultural production strategies. The program concentrates on soil significance and importance as well as sustainable resources.

Entomology

2 Years

Entomology is the study of insects or arthropods in criminal investigation.

Extension

2 Years

The Master of Science in Agricultural Extension programme is intended to produce professionals who have been grounded in technical agriculture, research and the skills of communicating agricultural technologies to producers, agricultural educationists and rural development specialists. The role in modernization of agriculture is, therefore, critical.

Plant Breeding and Genetics

2 Years

Plant breeding is a science and art of changing the genetic constitution of plants for the benefit of man. ... The course targets graduates who are interested in specializing in areas related to plant genetic improvement, genetic resource management or seed production.

Plant Pathology

2 Years

M.Sc. in Plant Pathology is essentially aimed at offering eligible candidates an advanced learning in plant diseases and their management.

Plant Physiology

2 Years

Plant Physiology or Master of Science in Plant Physiology is a postgraduate Agriculture Science and Technology programme.The interaction of plant with its immediate surrounding or ecosystems is studied in this course.

Home Science (FS & N)

2 Years

MSc. Home Science Food science is the study of the physical, biological, and chemical makeup of food and the concepts underlying food processing. Food technology, on the other hand, is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food.

Plant Bio-technology

2 Years

MSc. Plant Biotechnology is a postgraduate agriculture science and technology course.Plant Biotechnology is an extension of this traditional plant breeding with one very important difference-plant biotechnology allows for the transfer of a greater variety of genetic information in amore precise,controlled manner.

Agricultural Microbiology

2 Years

Agricultural Microbiology is a postgraduate Agriculture Science and Technology course. Agricultural Microbiology is a branch of microbiology dealing with plant-associated microbes and plant and animal diseases.

Agricultural Economics

2 Years

M.Sc. in Agricultural Economics is a social science program that focuses on economic methods and tools employed in solving agriculture-related issues. Agriculture is the science of plant breeding that is consumed by human beings.

Pomology and Floriculture

2 Years

Master of Science (M.Sc) in Pomology and Floriculture is a full-time two-year postgraduate course.

Plantation Crops and Spices

2 Years

MSc. Plantation Crops & Spices course is a 2 year postgraduate programme.This course is the study of plants,crops and spices.

Olericulture

2 Years

MSc. Olericulture is the science of vegetables growing vegetables,dealing with the culture of non-woody (herbaceous) plants for food.

Processing Technology

2 Years

Processing in agriculture involves the biological, physical, mechanical, and biochemical manipulation of agricultural produce in other to preserve it for further use. It involves the series of operations taken to change agricultural products into a consumer-finish product.

Agricultural Statistics

2 Years

M.Sc. Agricultural Statistics course is a 2 year full-time postgraduate agricultural course. Agricultural Statistics is an annual publication with data on agricultural production, value, storage, trade and much more.In this course, students learn to design and analysis of experiments, statistical modelling and methodology, statistical genetics and statistical ecology, theory and applications of sampling, statistical applications in agriculture and allied sciences, pattern recognition and its applications in agriculture, soft computing in agriculture, bioinformatics in agriculture, and RS and GIS in agriculture.

Agricultural Meteorology

2 Years

Agricultural meteorology is deals with the relationship of weather and climate to crop and livestock production and soil management.

Seed Science & Technology

2 Years

M.Sc. in Seed Science and Technology is a two-year Postgraduate program in the domain of agriculture sciences with a specialization in the field of seed-related scientific and technological aspect.Seed is the fundamental necessity for germination of a plant or crop. Improper seed selection or nurturing can result in crop failure and economic losses.

Co-operation and Banking

2 Years

Master of Science in Co-operation and Banking is postgraduate Agriculture Science & Technology course.The duration of the course is two years and it is career orienting in nature that opens many jobs for them after its completion.

Co-operation and Banking(with Rural Banking and Finance Management)

2 Years

MSc. Co-operation and Banking (with Rural Banking and Finance Management is 2 year postgraduate course.

Co-operation and Banking(Rural Marketing Management)

2 Years

MSc.Co-operation and Banking(Rural Marketing Management) is 2 year postgraduate program.

Forestry (with Silviculture and Agroforestry)

2 Years

M.Sc. (Forestry) is a two year programme (4 semesters) with opportunities of specialisation in five disciplines of forestry viz., Silviculture and Agroforestry, Tree Physiology and Breeding, Forest Management and Utilization, Wood Science and Wildlife Science. The curriculum comprises of course work and independent research work leading to the submission of a thesis. The areas of research for the students include silviculture, seed technology, agroforestry, tree physiology, tree genetics, tree breeding, tree tissue culture, forest management, wood science, wildlife etc.

Forestry (with Tree Physiology and Breeding)

2 Years

MSc. Forestry (with Tree Physiology and Breeding) is a 2 year postgraduate course.It is the study of tree.

Forestry (with Forest Management and Utilization)

2 Years

MSc. Forestry (with Forest Management and Utilization) is a 2 year postgraduate program.

Forestry (with Wood Science)

2 Years

MSc. Forestry (with Wood Science) is a 2 year postgraduate program.

Microbiology

2 Years

Microbiology is a branch of Biology that is focused on Bacteriology, Mycology, and Virology among other fields. Being a postgraduate Microbiology course, the objective of this course is to produce intellectual and proficient microbiologists. It is done by this course by enhancing the abilities and skills of students for application of microbiology theories and expertise in the live problems faced by the industry. M.Sc. Microbiology course offers specializations to the students in the areas such as microbial, water microbiology, soil microbiology, generation microbiology, nano microbiology, agricultural microbiology, industrial microbiology, evolutionary microbiology, microbial genetics, veterinary microbiology and microbial.

Plant Protection

2 Years

M.Sc Agriculture Plant Protection- Plant protection have arranged many farmer training programmes on different crop diseases to educate the farmers. Student’s of the plant protection surveying of crops at the field in nearby area and solve the problems of diseases and insect-pest.

Extension Education

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M.Sc. Extension Education or Master of Science in Extension Education is a postgraduate Educational course

Master https://www.google.com/search?q=horticulture+vegetable+science&client=ubuntu&hs=vd6&channel=fs&source=lnms&tbm=isch&sa=X&ved=0ahUKEwis9pCi3PnhAhUBk3AKHQvIBAAQ_AUIDygCof Science in Horticulture Vegetable Science

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Horticulture is the science and art of producing, improving, marketing, and using fruits, vegetables, flowers, and ornamental plants.

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